Couveys Chardonnay

Nestled deep in the south of France, where the soil was practically created for the Chardonnay grape, lie the magnificent vineyards of Couveys Les Petits Greniers. Blessed with an abundance of sunshine that ensures a bountiful harvest, this region also benefits from the cooling breezes that blow from the mountains. These winds are crucial for keeping the growing season in a harmonious rhythm. Thanks to their expertise, the Couveys winemakers have strategically positioned the vineyards on a southwest-facing slope, allowing the wind to work optimally. To preserve the essential freshness of the Chardonnay grapes, the harvest is carried out carefully and early in the morning, minimizing the risk of damage to the bunches. This craftsmanship is clearly evident in the refined and pure style of Couveys' white wine.

Oak Maturation: The Magic Behind Couveys Chardonnay

This wine, often referred to as "Grand Classique," is distinguished by its rich aromas and flavors. This character is due to careful maceration and the refined touch of oak. The Couveys Chardonnay is aged for several months in French oak barrels, resulting in a fuller and creamier texture. A combination of both new and used barrels enhances the complexity and depth of this wine. A short aging on the lees (yeast residues) creates a silky and harmonious mouthfeel.

Tasting Notes: The Essence of Couveys Chardonnay

This Chardonnay shines with a pale gold hue and a hint of green. Upon opening the cork, we are immediately greeted by an explosion of aromas: ripe peach, melon, and a hint of oak. In the glass, these aromas are enriched with notes of juicy apricot and a hint of lychee. The palate is a fusion of elegance and power, with a rich concentration of yellow fruits like apricot and peach. Subtle hints of vanilla, cedarwood, and light spices dance in the background. The finish is smooth and long, with a touch of tropical fruit that caresses the palate. A true ode to the splendor of French wine country!