Creation Syrah Grenache

The Creation Syrah Grenache is a beautiful wine from South Africa. A truly lovely creation from the Hemel-en-Aarde Valley, where Grenache and Syrah grapes thrive. Read more
Vintage 2023
Size 0.75L
Aromas & flavours
Black fruit Pepper Black olives Tapenade Sweet dark fruit Spiciness
Full tasting details ↓

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How this wine tastes

Explore the flavour profile, food pairings and tips for serving and cellaring.

Flavour profile

Complexity
Moderately complex

Aromas & flavours

Grape & vineyard

Black fruit Pepper Black olives

Winemaking & ageing

Tapenade Sweet dark fruit Spiciness

From vineyard to bottle

The origin, grapes and craftsmanship behind this wine.

The Creation Syrah Grenache is a beautiful wine from South Africa. A truly lovely creation from the Hemel-en-Aarde Valley, where Grenache and Syrah grapes thrive.

Creation Estate is a relatively young winery located in the Hemel-en-Aarde Ridge, a sub-region within the Hemel-en-Aarde Valley. Twenty kilometers further lies Hermanus, the coastal town on Walker Bay, also known as the whale-watching capital of South Africa. Besides the high chance of whale watching, the area boasts an ideal climate for viticulture. Warm days that don't exceed thirty degrees Celsius, a fresh sea breeze, and vineyards situated slightly higher than most vineyards in the Hemel-en-Aarde region create the ideal ingredients for quality wines. The grapes are given the opportunity to ripen optimally here, while retaining their fresh acidity thanks to the cool nights. But the soil is also crucial. The vineyards have a clay-derived slate soil called Bokkeveld. This prevents water stress and makes the vines less vigorous, contributing to the slow ripening of the grapes. In short, Creation Estate has a unique terroir in the Hemel-en-Aarde Ridge. And with their knowledge, passion and dedication they know how to translate this into full-bodied, elegant wines with plenty of ripe fruit aromas, fresh acidity and beautiful minerality.

After a careful, hand-harvested grape, the grapes are destemmed and crushed. Traditional fermentation on the skins then takes place, followed by malolactic fermentation in oak barrels. The wine is aged for fourteen months in oak barrels, 25 percent of which are new and the rest in second- and third-year barrels. Before bottling, the wine is lightly filtered to preserve as many aromas and flavors as possible. The result is aromas of black fruit, pepper, and black olives on the nose. This red wine has a fantastic flavor. Full-bodied and powerful with hints of tapenade, black pepper, and sweet black fruit. The intense and long finish completes this wine. Delicious paired with delicious meat dishes!
Creation Wines, sfeerfoto met logo
The wineryCreation Wines Western Cape · South Africa
Vintage 2023
The 2023 vintage in South Africa has been rated as excellent with a score of 90 points. The wines are currently still youthful and tannic, meaning they will develop beautifully over the coming years.
Creation Wines

More about Creation Wines

Buy or order Creation Wines wine When Jean-Claude and Carolyn Martin took on the challenge of establishing a winery in a remote corner of the Walker Bay Wine Region in 2002, they did so with the courage of their convictions. The 40 hectares of rolling land on the towering Hemel-en-Aarde Ridge had never before been planted with vines, but given its enormous potential, they set out with tenacity and determination to transform it into one of South Africa's finest wineries.

Discover the winery

Herkomst & details

The wine’s characteristics, origin and practical details.

The wine

Red · Syrah, Grenache Noir · 2023
Wine type
Red
Varietal(s)
Syrah , Grenache Noir
Vintage
2023
Size
0.75 L
Alcohol content
14.5%
Closure
-

Origin & winery

South Africa · walker bay
Producer
Creation Wines
Country
South Africa
Region
walker bay
Area
Walker Bay
Appellation
-

Terroir & maturation

Fourteen months in oak barrels, 25 percent of which are new barrels and the remain...
Soil
Clay-derived slate soil, called Bokkeveld
Maturation
Fourteen months in oak barrels, 25 percent of which are new barrels and the remainder in second- and third-year barrels.
Oak aged
Yes
Single grape variety
-
Sparkling
No
Malolactic conversion
Yes
Taste style
Solid Red

Serving & cellaring

Meat dishes, Barbecue meat, Spicy dishes
Ideal serving temperature
16° - 18°C
Drinking Window
2025–2030
Food Pairing
Meat dishes,
Barbecue meat,
Spicy dishes

Reviews from wine lovers

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